Vegetarian menu at Sandbjerg Estate

July to September

 

Licorice popcorn and salted nuts
Bread and butter
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Starter
Cold green pea soup with asparagus,
crouton and mint

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Course
Beetroot and legume pikatta,
potato with smoked cheese, new carottes
and browned mushroom butter

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Dessert
Red porridge with vanilla
ice cream and "knas"

Or

Sandbjerg Classic – The ice bomb
with two types of ice on a crispy bottom

Take a look at our wine menu.