Licorice popcorn and salted nuts
Bread and butter
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Starter
Cold green pea soup with asparagus,
crouton and mint
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Course
Beetroot and legume pikatta,
potato with smoked cheese, new carottes
and browned mushroom butter
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Dessert
Red porridge with vanilla
ice cream and "knas"
Or
Sandbjerg Classic – The ice bomb
with two types of ice on a crispy bottom