Vegetarian Menu - January to March

NOTE: We would like to point out that vegetarian food should, as a rule, be the standard choice when ordering refreshments for meetings and conferences that are financed by Aarhus University. 

Crispy and salted root vegetables
Bread and butter
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Starter
Potato cream with Danish smoked cheese,
spinach, crunch and watercress

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Course
Crispy cauliflower, burnt caramel, 
herbs and fried beetroot

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Dessert
White chocolate mousse, baked pineapple
and coconut tuiles

Or

Sandbjerg Classic – The ice bomb
with two types of ice on a crispy bottom (must be ordered no later than two weeks before the event)

Take a look at our wine menu.