Snacks
Bread and butter
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Starter
Creamy cauliflower soup - fried scallop - apples - roasted hazelnuts
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Main course
Braised pork cheeks - barley risotto - baked celeriac - fried mushrooms
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Dessert
Plums in syrup - vanilla ice cream - oat crumble
Or
Sandbjerg Classic – The ice bomb
with two types of ice on a crispy bottom
Price surcharge: DKK 275 per cover
